healthy recipes

January 18, 2020

Multi-Colored Stuffed Peppers

I don’t know about you, but all we want to eat when the weather gets colder is comfort food. Although we must admit, comfort food isn’t always the healthiest… so we’ve got the perfect solution! Stuffed peppers! This stuffed pepper recipe will have you feeling super warm and cozy, while keeping your health in check […]
January 11, 2020

Fish Tacos with Creamy Lime Guacamole and Cabbage Slaw

While the emphasis for a healthy lifestyle typically focuses on fitness, it’s actually your nutrition that makes the biggest difference. Nutrition is 80% of creating and sustaining successful weight loss, and exercise is only 20%. Our first recipes of the year goes hand in hand with one of the small steps we talked about to […]
November 29, 2019

Open Faced Turkey Melts

Thanksgiving leftovers? What better way to enjoy the turkey than with this open-faced turkey melt?! Warm and cheesy and perfect for these cooler nights ahead. Feel free to swap the mayo for plain greek yogurt! Grab the full recipe here!
November 23, 2019

Vegan Creamy Butternut Squash Soup

Still rocking soup season as Jersey continues to get cold! I am a big fan of butternut squash – roasted as a side dish, stuffed as spaghetti squash, stews and now a creamy vegan soup!      The game-changer was purchasing my immersion blender. I have always wanted to make creamy soups but the thought of […]
November 16, 2019

Seriously Good Vegetable Soup

We love sharing good for you recipes here at JeniFit Studios, especially those that are DYW friendly! With the cooler months ahead soup is always a great option to have on hand. Since they always come out in big batches they are great for meal prep, feeding a large family, or freezing to have for […]
November 9, 2019

Vegan Creamy Carrot & Apple Soup

When the cooler weather hits I love making big batches of soup. There are so many ways to make soup from vegetable-based to chicken noodle, or hearty stews. They are warming, healthy and great for meal prep especially during the cooler months when you want to just stay in and hibernate (or is that just […]
November 2, 2019

Clean Eating Salmon Cobb Salad

The weather may be getting cooler but before we break out the crock pots let’s enjoy this salmon cobb salad! When you see a rainbow of colors on your plate you know you are feeding yourself right! Great for meal prep as you can make ahead and bring for lunch or have ready for dinner, […]
October 26, 2019

30 MIN KABOCHA PUMPKIN CURRY

Today is National Pumpkin Day so we had to post a yummy pumpkin recipe that is LJF approved! Creamy, comforting and satisfying dish ready in 30 minutes. Tastes amazing served with wild or red rice, crunchy pumpkin seeds, fresh coriander and a squeeze of lime juice. Nutritional Benefits of Kabocha One cup of Kabocha contains forty calories — […]
October 20, 2019

Stuffed Acorn Squash

Have you ever walked by the produce section and see certain types of products and wonder what the heck is that? Yea, that was me when I first encountered acorn squash! Named after it’s shape and uncanny resemblance to those acorns that we find all over our streets and lawn during the Fall season (be […]
September 7, 2019

Pumpkin Oatmeal Breakfast Cookie

Putting a pumpkin twist on a favorite cookie! These savory cookies are great for breakfast or a healthy snack. Versatile where you can add your fave dried fruit and seeds. I went with dried cranberries, chia seeds, pumpkin seeds, and raisins. The spices really bring out the flavors of Fall in these cookies. Of course […]